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Federal
Data from: Free Amino Acids and Sugars in Fifteen Sweetpotato Genotypes: Effects of Curing and Storage on Acrylamide Formation in Fried Chips
Department of Agriculture —
The objective of the study was to measure changes in sugars and free amino acids in 15 sweetpotato genotypes before curing, after curing, and over 10 months of... -
Federal
SRM 1548b Typical Diet
National Institute of Standards and Technology —
SRM 1548b electronic files containing the non-certified value and uncertainty, and the data used to assign that value. Certificate date 24 June 2024: Non-certified... -
Federal
Data from: Amino acid, sugar, phenolic, and terpenoid profiles are capable of distinguishing Citrus tristeza virus infection status in grapefruit, lemon, mandarin, and sweet orange leaves
Department of Agriculture —
Amino acid, sugar, phenolic, and terpenoid compound level data collected from different citrus species that were healthy or infected with different CTV strains, with... -
Federal
Data from: Pre-inoculation water deficit effects on grapevine physiology, Xylella fastidiosa titers and Pierce's disease progression
Department of Agriculture —
Data are from three experimental trials examining pre-existing water stress on Xylella fastidiosa infections and possible associated shifts in host chemistry,... -
Federal
Data set associated with 2018 Missoula study
U.S. Environmental Protection Agency —
Data is associated with figures shown in Missoula 2018 study. Portions of this dataset are inaccessible because: Data file uploaded. They can be accessed through the...