The (CACFP) provides reimbursements for nutritious meals and snacks served in family day care homes, child care centers, and other participating facilities and programs. This...

The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) is administered by the Food and Nutrition Service (FNS) of the U.S. Department of Agriculture...

This memorandum provides an overview of ways State agencies, School Food Authorities (SFA) participating in the National School Lunch and School Breakfast Programs (NSLP and...

The 2010 Child Nutrition reauthorization also directed the Secretary of Agriculture to submit a report by the end of December each year to the U.S. House of Representatives...

This Congressional report summarizes the implementation and evaluation of two approaches tested in the summers of 2011 through 2013. Summer EBT for Children (SEBTC) uses...

Disaster SNAP Tool Kit

This handbook specifically focuses on plans for institutions (independent centers and sponsoring organizations) to conduct organized and fiscally responsible operations of the...

This datasets provides the list of state websites to apply online for SNAP benefits.

On March 5, 2014, a Notice announcing revised WIC Income Eligibility Guidelines was published in the Federal Register. The adjusted income eligibility guidelines are used by...

The Program Access Index (PAI) is one of the measures FNS uses to reward states for high performance in the administration of the Supplemental Nutrition Assistance Program...

This dataset provides contact information for Farms to School for each state.

This study describes current methods of direct certification used by State and local agencies and the challenges that State and local education agencies face in attaining high...

A summary of current WIC policy and regulatory citations that are specifically relevant to WIC Program operation during disaster situations, usually hurricanes, in which WIC...

This memorandum explains the FNS policy that extends the flexibility regarding Meat/Meat Alternate (M/MA) maximums for the school year 2013-2014. This memo allows State agencies...

This report responds to the requirement of Public Law 110-246 to assess the effectiveness of State and local efforts to directly certify children for free school meals. Direct...

This report examines in-depth the accomplishments, challenges, and lessons learned from 20 states that received and completed Administrative Review and Training (ART) Grants by...

Nutritious free meals are available for children and teens 18 and younger at many locations throughout the nation throughout the summer while school is out of session. This...

To encourage Supplemental Nutrition Assistance Program participants to shop at farmers markets, various organizations have been providing financial incentives to participants...

This handbook describes D - SNAP policy, provides lessons learned from previous D-SNAPs, and contains toolkits to help SNAP offices plan for, organize, and operate a D-SNAP.

The Emergency Food Assistance Program (TEFAP) is a U.S. Department of Agriculture (USDA) program that for three decades has helped supplement the diets of low-income Americans,...